Nibbles – ideal for while you wait
Selection of artisan breads £5
with balsamic vinegar and oil (v)
Bowl of Mistoliva and Cresco olives (v) (gf) (vegan) £4
Soup of the day £5
served with fresh multi-seed bread (v)
Moules Mariniere £5.75
Brancaster mussels cooked with cream, parsley and garlic served with ciabatta bread (gf adaptable)
Wild Mushroom Bruschetta £5.50
Sautéed wild mushrooms on sourdough bread served with garlic, rocket and balsamic syrup (v)
Breaded Halloumi fries £5.75
With a chipotle mayonnaise dip (v)
Sunday Roasts – Available till 5pm
All served with a red wine gravy, rosemary roast potatoes, honey glazed parsnips, fresh seasonal vegetables and a homemade Yorkshire pudding (GFA)
Roast Turkey £12.00
Classic Roast Beef £13.00
Slow Roast Pork £13.00
The Cellar House Combi £15.50
All the meats plus an extra sausage!
Vegetarian Nut Roast £11.00
Why not add a little extra…all ideal for sharing!?
Cheesy cauliflower £3.75 / Yorkshire pudding £1.00
Wholegrain mustard mash £2.50 / Battered stuffing £1.50
Rosemary roast potatoes £2.95 / Seasonal vegetables £2.95
House dressed salad £3.50 / Onion rings £3.75
Bowl of chips £3.50 / Cheesy chips £3.95
Garlic ciabatta £3.75 / Garlic and cheese ciabatta £3.95
Remember to check our Daily Specials Board!
The Cellar House Steak Burger £13
topped with your choice of Cheddar or local Binham Blue cheese, served with chunky chips
Burger extras for just £1 add bacon, coleslaw or a fried egg!
Cellar House Gourmet Burger £16
Cheddar or Binham blue cheese, fried egg, onion rings, bacon with coleslaw, pickled cucumbers and chunky chips on the side
Spicy Chickpea Vegan Falafel Burger £11
topped with a dollop of our own soya tzatziki, served with chunky chips and tomato & red onion salad (vegan)
Beer Battered Catch of the Day £13
served with hand cut chips, minted mushy peas & homemade tartare sauce
Sweet potato, aubergine, coconut & peanut curry £12.00
served with saffron infused rice and a poppadum (vegan) (gf)
Local chargrilled pork sausages £13.50
with wholegrain mustard mash, seasonal vegetables and a red onion marmalade gravy (gf)
Homemade Vanellus Inns Steak & Ale Pie £13.95
served with seasonal buttered vegetables, creamy herb mash and gravy
Our dishes are freshly prepared from locally-sourced, seasonal ingredients and we are very proud of our relationship with our suppliers.
Because our dishes are cooked from fresh please allow for cooking times of up to 25 minutes – a little more if we’re very busy.
Remember it’s good food not fast food!
We are happy to cater for any special diets or dietary requirements – items are marked as ‘gf’ for gluten free, ‘v’ for vegetarian (vegan) – and other dishes we may be able to adapt. Please just ask one of the team if you have any queries.
Locally Sourced & Freshly Prepared
We work with local businesses and breweries, and prioritise locally sourced produce.