Buffet Menus

The Cellar House Buffet Menu

All buffets to serve a minimum of 15 people.

 

Option One £8.50 per person

Selection of traditional sandwiches or French stick with various fillings

Traditional home baked sausage rolls

Selection of quiches

Tortilla chips & dips

Spicy potato wedges

 

 

Option Two £12.50 per person

Selection of traditional sandwiches or French stick with various fillings

Breaded garlic mushrooms

Fig & goats cheese parcels

Selection of pizzas

Garlic & rosemary roast potatoes

Southern fried chicken strips

Filo king prawns with sweet chilli dip

 

 

Option Three £16.50 per person

Selection of cold meats including ham, beef and turkey

Selection of smoked fish including mackerel and smoked salmon

Dressed house salad

Coleslaw

Warm potato salad

Beef tomato, mozzarella and basil salad

 

Dessert menu available as a supplement to the above, and an unlimited tea and coffee is available at £2 per head.

We are always happy to meet any special dietary requirements. Please note that option one is not available Friday evenings, all day Saturday or Sunday.

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NEW Buffet Menu 2019

 

Locally Sourced & Freshly Prepared

We work with local businesses and breweries, and prioritise locally sourced produce.