Sunday Menu

Nibbles – ideal while you wait for the main event!

Selection of locally baked breads from local bakers Pye Baker

with balsamic vinegar and oil (v) £3.95

Bowl of Mistoliva and Cresco olives (v) (gf) £3.95

Starters

Soup of the Day (see Specials Board for details)

with fresh multiseed bread (v) £4.95

Breaded Crab Cakes with a rocket salad and a dill crème fraîche £5.95

Chilli Tomato Jam and Goats Cheese Bruschetta (v) £5.75

Sauté Asparagus, Grated Parmesan, Poached Duck Egg and balsamic reduction
(gf) (vegetarian if adapted) £5.95

Crispy Fried Whitebait with smoked paprika and a saffron aioli £5.75

Sunday Roasts – Available until 5pm

Half Roast Chicken with red wine gravy, stuffing, Rosemary roast potatoes, honey glazed parsnips, fresh seasonal vegetables and homemade Yorkshire pudding £11.95

Classic Roast Beef with red wine gravy, Rosemary roast potatoes, honey glazed parsnips, fresh seasonal vegetables and homemade Yorkshire pudding £11.95

Slow Roast Pork with red wine gravy, warm crackling, Rosemary roast potatoes, honey glazed parsnips, fresh seasonal vegetables and homemade Yorkshire pudding £11.95

Vegetarian Nut Roast with red wine gravy, Rosemary roast potatoes, honey glazed parsnips, fresh seasonal vegetables and homemade Yorkshire pudding £9.95

Why not add a little extra…?

Optional Sides

Cheesy Cauliflower for sharing £3.75

Extra Yorkshire Pudding £1.00

Wholegrain Mustard Mash £2.50

Battered Stuffing £1.50

Rosemary Roast Potatoes £2.95

Seasonal Vegetables £2.95

House Dressed Salad £3.50

Onion Rings £3.50

Bowl of Chips £3.50

Cheesy Chips £3.95

Garlic Baguette £3.95

Garlic and Cheese Baguette £4.50

Mains –  also check the boards for our Daily Specials

Adnam’s beer battered local catch of the day

as recommended by Howard & Son Fishmongers, served with hand-chips, minted mushy peas and homemade tartar sauce £12.95

 8oz, Harvey’s chargrilled sirloin steak

with hand-cut chips, griddled flat mushroom and a dressed rocket salad (gf) £20.95

add a blue cheese or peppercorn sauce for £1.75

Pan-fried Seabass Fillet,

buttery crushed potatoes, marsh samphire and sorrel sauce £13.95

Chargrilled gammon steak

with hand cut chips, fried free-range eggs and a spring onion and pineapple salsa (gf) £11.95

Pasta carbonara with linguine pasta

smoked bacon, mushrooms and garlic cream sauce topped with fresh Parmesan* (*vegetarian option available) £11.50

Thai spring vegetable curry

and jasmine rice (gf) (vegan) £10.75

Chicken Caesar salad

with streaky bacon, little gem lettuce, anchovies & croutons, topped with fresh Parmesan add a poached egg £1 £6.75 / £10.75

Four Harvey’s Butcher’s pork sausages

with wholegrain mustard mash, seasonal vegetables and a red onion marmalade gravy (can adapt for gf) £12.95

Pot roast corn-fed chicken supreme

topped with tarragon butter and served with fondant potato, minted broad beans, peas and watercress (gf) £13.95

Baked Salmon Niçoise salad

including olives, anchovies, fine beans, new potatoes and boiled eggs with a lemon and thyme dressing (gf if adapted) £12.95

** Note: Please allow approximately 30mins cooking time **

Burgers

The Cellar House 8oz Swannington beef burger

topped with your choice of  Cheddar or local Binham Blue cheese & dressed salad, served with hand-cut chips £11.75

Spicy Chickpea Falafel Burger

topped with a dollop of our own tzatziki, served with sautéed potatoes and tomato & red onion salad (v) £10.50

Cellar House Swannington Gourmet Burger

Cheddar or Binham Blue cheese, fried egg, onion rings, bacon with hand cut chips, coleslaw & pickled cucumbers served on the side £14.95

Burger extras for just £1 add bacon, coleslaw or a fried egg!

‘Go Skinny’ – Choose a burger from above and swap your chips, your burger bun, or both, for a larger salad – just let the waiting team know your preference.

Our dishes are freshly prepared from locally-sourced, seasonal ingredients and we are very proud of our relationship with our suppliers.

Because our dishes are cooked from fresh please allow for cooking times of up to 25 minutes – a little more if we’re very busy.
Remember it’s good food not fast food!

We are happy to cater for any special diets or dietary requirements – items are marked as ‘gf’ for gluten free, ‘v’ for vegetarian (vegan) – and other dishes we may be able to adapt. Please just ask one of the team if you have any queries.

Locally Sourced & Freshly Prepared

We work with local businesses and breweries, and prioritise locally sourced produce.