Ding Dong Merrily On High
Celebrate the season with us!
The Cellar House
Christmas Menu 2017
Available from 1st – 23rd December.
(We’re open on Christmas Day 12 – 2.30pm FOR DRINKS ONLY – see all Christmas Opening Times).
Lightly spiced carrot & butternut squash soup with multi-seed granary bread
(v) (gf on request)
Mini Crab Cakes, with a lime & parsley celeriac slaw
Smoked Norfolk dapple rarebit on toasted sourdough, with a chunky tomato relish (v)
Smoked duck, walnut, pomegranate chicory salad, dressed with a honey & balsamic glaze (gf)
Roast Norfolk turkey with all the festive trimmings including sage & onion stuffing, roasted seasonal vegetables, pigs in blankets and rosemary gravy (gf on request)
Homemade nut roast with all the festive trimmings including seasonal vegetables, roast potatoes and a red wine and cranberry gravy (v)
Braised beef brisket, with horseradish and chive mash, curly Kale, parsnip crisps & red wine gravy (gf on request)
Baked lemon & herb crusted salmon fillet, crème fraiche crushed potatoes, beetroot coulis & tenderstem broccoli (gf on request)
Wild mushroom, madeira, mascarpone & tarragon pearl barley risotto (v)
(gf or vegan on request)
Traditional Christmas pudding with homemade brandy sauce or custard
Warm apple & berry crumble topped with crunchy almond granola served with pouring cream
Dark chocolate Tart with white chocolate & brandy soaked cranberry ice cream
Blood orange posset with hot winter spiced fruits (gf)
Selection of festive ice creams and sorbets
Chocolate Orange – Caramelised pear –- Clementine sorbet (gf) – Bloody mary sorbet (gf)
(Other flavours also available)
Coffee & mince pies
Two courses and coffee £17.50 / Three courses and coffee £22.50*
(*we’ve kept the price the same since 2015)
We are more than happy to take provisional bookings & will hold them for up to 7 days. To confirm your reservation we must receive a deposit of £5 per head (non-refundable).
⇒ DOWNLOAD & PRINT CHRISTMAS MENU (includes full terms & conditions)
“Just had one of the best Xmas lunches for a long while.
Hot plates, served on time, delicious food and plenty of it. Very polite staff.
Value for money…..for sure. Visited with 4 friends and all agree it was brilliant.”
~ Pilchy86 via TripAdviros, 15th December 2016